Steak and Salsa
Preparation Time

Under 15 Minutes

Total Time

Under 30 Minutes

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Steak and Salsa

Give that extra special steak an extra spicy sizzle by topping it with CHI-CHI'S® Salsa.

Ingredients:

CHI-CHI'S® Thick & Chunky Salsa Mild

Preparation:

1. Cook steak to desired doneness. Plate with mashed potatos, steamed broccoli and fresh carrots, then top the steak with a generous spoonful of your favorite CHI-CHI'S® salsa variety.