Tortillas High Fiber
Where to Buy

This item has limited

Tortillas High Fiber

Fajita Style

CHI-CHI'S® High Fiber Tortillas are high in fiber and made from whole wheat flour plus a blend of multigrains. They meet FDA standards for "healthy", helping you eat better without compromising on taste.


Water, Whole Wheat Flour, Modified Wheat Starch, Multigrain Blend (Whole Wheat Flour, Flaxseed Meal, Whole Oat Flour, Rye Meal), Cellulose Fiber, Glycerin, Vital Wheat Gluten, Brown Sugar, Canola Oil, Contains 2% or less of Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfite), Oat Fiber, Dough Conditioners (Mono- and Diglycerides, Calcium Sulfate, Sodium Stearoyl Lactylate, L-Cysteine Monohydrochloride), Shortening (Soybean Oil and Hydrogenated Soybean Oil), Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Sodium Propionate (preservative), Potassium Sorbate (preservative), Fumaric Acid, Cellulose Gum, Wheat Starch, Xanthan Gum, Microcrystalline Cellulose, Cornstarch.

View Nutrition Facts

Nutrition Facts

Serving Size 1 Tortilla (50g)
Amount Per Serving
Calories 90
0 %
Calories From Fat 25
% Daily Value*
Total Fat 3g
5 %
Saturated Fat 1g
5 %
Trans Fat 0g
0 %
Sodium 350mg
15 %
Total Carbohydrates 23g
8 %
Sugars 2g
0 %
Fiber 12
48 %
Protein 4
0 %
Cholesterol 0
0 %
Protein 4g
0 %
Not a significant source of saturated fat, trans fat, cholesterol, calcium, and iron.
* Percent Daily Values are based on a 2,000 calorie diet.